Sweet Potato Wedges

Posted on January 29, 2012 by Nathan

Ingredients

• Sweet Potatoes
• Garlic Salt
• Pepper

Directions

1. Scrub sweet potatoes (1 or 2) Cut into 1/4 in slices with corrugated slicer (if you have one, or knife if not)
2. Fry in cocnut oil (with lid on, stirring frequently) until brown.
3. Season with Garlic Salt & Pepper